But be honest and let consumers choose what they eat," he said. Some states are cracking down on shrimp mislabeling The consulting company and groups advocating for fishermen have pushed state ...

Founded in 2002, the Tarpon Springs-based Southern Shrimp Alliance (SSA ... But be honest and let consumers choose what they eat.” In the same press release, SeaD Consulting noted that, in ...

Speaking from experience, cooking shrimp in the air fryer is no different: It's the easiest way to get juicy, crispy shrimp in minutes, with far less oil than pan-frying or deep-frying.

The tiny pieces of plastic that synthetic clothes shed when washed and car tires leave behind on roadways as they wear are making their way into the seafood people eat, according to a new study by ...

Cooked shrimp on a wooden board with fresh herbs - Bigc Studio/Shutterstock ...

Eyeing that locally-caught Gulf shrimp on the menu ... offending eateries with letters detailing their findings. “If we do a retest and they yet again fail to give authenticity on their menu ...

The ASPA released a statement earlier this week reinforcing that wild-caught shrimp from the Gulf of Mexico remains safe to eat, despite reports about a freshwater influx due to flooding in the ...

This hydrating hand sanitizer spray and clever tubing mascara really *do* feel like magic, after all. View Entire Post › ...

No seafood allowed in your house? No problem. Instead of adding shrimp, stir in 1 pound of pulled rotisserie chicken at the end of cooking the jambalaya, or cook up some extra sausage in the beginning ...

Themed dinners are just one way some Long Island eateries are weaving together food, pop culture and a memorable night out for guests. Beginnings Restaurant has been hosting weekly dinner theme nights ...

It’s not just us hunters who ponder their fates, either; just about anyone who sees deer slogging through the snow or bracing against a cold wind is apt to ask themselves, What do deer eat in ...

The menu at The Publyk House is a carnivore’s dream come true. It’s like they took all the best parts of a steakhouse, ...