Vodka is a traditional Russian spirit that is meant to be on the neutral side and can be made from just about anything. Some ...

according to Vodka producer Grey Goose. What is clear is the popular hard liquor originated in Eastern Europe hundreds of years ago made from fermented grains and potatoes. Not surprisingly ...

"DokaRyan creates wild and surprising content by soaking everyday food in alcohol, resulting in hilarious and unexpected combinations. From pickles in vodka to sausages in whiskey, his videos deliver ...

The best vodkas include Tito’s Handmade Vodka, Hangar 1 Vodka, Belvedere Smogory Forest, Absolut Elyx Vodka, and more.

One major trend Smith identifies is the growing demand for potato-based vodkas ... The Discarded Grape Skin Vodka was the other top-ranked Scottish vodka. The vodka is made from grape pomace ...

With more than 200 varieties sold in the U.S. alone, potatoes are easily one of the most diverse foods around. They’re also ...

Bowl of pasta with vodka sauce and basil - Liudmyla Chuhunova/Shutterstock ...

At Thyme Bar in New York City, the Roasted Garlic Tater Tots with Siberian Select Caviar is a made with house-made tater tots ...

Step 1: Wash and peel the potatoes. Chop them evenly ... Sauté in olive oil until lightly browned Step 5: Toss in warmed vodka sauce. Sprinkle with Parmesan cheese before serving.

One of the best vodkas we’ve tasted in years – incredibly smooth with the kind of clean, refreshing palate that’s not often associated with ... A super premium Polish vodka, Chopin’s flagship ...