Unripe fruits are an essential component of global agriculture ... You will choose your team of co-editors, curate a list of potential authors, send calls for participation and oversee the peer review ...

The fruit is considered ripe when its outer shell splits open into three white sections. If the flesh remains yellow, it's unripe and unsafe to eat. It's known to cause "Jamaican vomiting sickness ...

The project simply detects the fruits previously trained on the Tensorflow Object Detection API and then ... Five classses were trained and the classes with respect to the labelmap text to int: Ripe ...

India (Rajasthan): the fruit eaten when unripe; or when fully ripe measuring than one centimeter in diameter, are gathered in the beginning of the winter months. the fruits dried, ground, and sieved.