If you want to use raw daikon in Japanese cuisine and can't find any, there are some substitutes you can try, including other radishes, English cucumbers, white turnips, parsnips, and jicama.

Daikon is sometimes available in larger supermarkets, but you’re more likely to find it in Asian or Caribbean food shops. In Japan, daikon is frequently pickled and served as a crunchy ...

Learn turnip gardening tips based on different heirloom turnip varieties and discover the history of garden turnips and their origins. “Heirloom Vegetable Gardening” by William Woys Weaver is ...

Who doesn’t love a good hat in a video game? Turnip Boy certainly does in Turnip Boy Commits Tax Evasion, and I’m here for it. Comparable to the joys of collecting hats and hanging out with ...

This soup is a mainstay of all Asian households. My mum would make it when someone was not feeling well. Key to its ...

Turnips are versatile root vegetables that can be cooked in various ways to bring out their subtle, earthy flavors. Whether you’re roasting, boiling, or mashing them, turnips can be a delightful ...

I’m starting this year off like most, with a New Year's resolution to eat better and eat more greens, so today I bring you a turnip soup. Turnip greens sometimes end up in my compost bucket ...

The debate over the use of the terms swede, turnip, and neep is a fascinating one, particularly in Scotland where these names are often used interchangeably. Despite the confusion, each name refers to ...