He has covered insurance for a decade, including auto, home, life and health. Before cove... Ashlee is an insurance editor, journalist and business professional with an MBA and more than 17 years ...

Food lovers around the world are preparing for a taste revolution in 2025. From bold fusion flavors to inventive twists on ...

Miso soup is a staple on the menus of Japanese restaurants and sushi bars. The Japanese cannot imagine a meal without this ...

Black mulberry tea, made from Morus nigra leaves, is an excellent source of calcium—22 times more than cow’s milk. This ...

Calcium is extremely important, especially in preventing deficiencies that can lead to conditions like osteoporosis, which weakens bones and is common in older people. While a glass of milk is a ...

This brew boasts a plethora of benefits: it helps control blood sugar levels, bolsters the immune system, aids in healthier ...

The narrative around the plant-based category has shifted from early optimism to growing pessimism over the last few years.

Liver is a love-it-or-hate-it food, but if you like beef liver, it's another good way to get vitamin D. You can either cook ...

Foods and drinks containing calorie-free sweeteners like stevia and sucralose seem to be everywhere these days. But are these ...

Sport Fishing Council communications and operations manager Mike Plant said it was an “incredible catch”. “A 52kg yellowfin tuna from a jetski is something worth celebrating. It’s a ...

We all have them, that one friend who regularly posts about plant-based eating ... they might also consider a new element to their health regime: plant-based apparel. It’s a phrase and mindset ...

The North American market for vegan tuna is poised to experience ... fish substitutes to address these health concerns. The anticipated surge in seafood consumption during the forecast period is ...