Grate onion & cucumber, chopped green chilies. Add these grated vegetables and boondi in chilled dhai, and sprinkle salt, and ...

From traditional Neapolitan pies to pizzas made from gluten-free cauliflower crust, these restaurants are offering flavors far more complex than plain cheese.

Michelin-starred chef Phil Kearsey sits down with Money to talk about his top tip for amateur chefs, his pet hate in restaurants and the one ingredient everyone should do without.

Biryani, one of India’s most beloved rice dishes, varies significantly between the northern and southern regions of the ...

Showcasing various plant-based fare, VNutrition explored global culinary traditions to outline 10 meals traditionally ...

Enjoy healthy desi breakfasts under 200 calories! Try ragi dosa, oats idli, dhokla, rava upma, and moong dal ...

Anirudha and Sucheta Ambekar, both IT professionals, turned their longing for rural life into reality. Their sustainable home, ‘Anant Farms’, near Pune, is built using stones and antique teakwood, ...

With an incredible array of dining options, from Malaysian classics to Western favourites like Italian and French, as well as ...

The Republic recently released a list of 100 essential restaurants for 2025. These 27 essentials offer tacos, burgers and ...

Multiple paneer benefits, including improved heart health and weight management, make it an excellent addition to your diet.