The interior is sleek and modern, with an ambiance that whispers “expensive taste” without shouting it from the rooftops. It’s like the James Bond of seafood restaurants – sophisticated, smooth, and ...
Who says you need an ocean to enjoy great seafood? Arizona’s culinary scene is swimming with delicious surprises, and I’m here to reel you in for a mouthwatering adventure across the Grand Canyon ...
PORTSMOUTH — The Franklin oyster bar and restaurant's decade on Fleet Street is coming to an end. The eatery opened by award-winning chef Matt Louis and Seacoast restaurateur Jay McSharry will close ...
“U.S. sanctions on Russian seafood have had a significant impact, with prices for Norwegian cod increasing by over 70 percent and prices for Russian cod raw material rising by 65 percent,” David Jiang ...
Cape Nordic Corporation (CNC) is expanding yet again. The company is working with Gråkjær Aqua on a new fish farm project near Cape Town in South Africa. The facility will initially produce trout, ...
Cape Town's renowned Afro-Japanese restaurant, FYN, has made history by becoming the first restaurant in Africa to achieve a coveted three-star rating from the Sustainable Restaurant Association's ...
As you unwind with your drink of choice, let the soothing sounds of live entertainment set the mood for an unforgettable evening. Reserve your spot today by calling +27 21 819 2000 or emailing ...
The Dallas-Fort Worth area is a booming metroplex of 9,286 square miles, and within that sprawl, there are a lot of standout restaurants. This list aims to guide visitors and locals alike to great new ...
You know what they say: new year, new restaurants. At least that’s true in Westchester County ... The brunch features Italian specialties like fresh pastas, braised meats and sausages, fresh fish, and ...
In the Where to Eat: 25 Best series, we’re highlighting our favorite restaurants in cities across ... really finds her voice at this stylish, seafood-focused restaurant, which she owns with ...