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Pepper Lunch, a popular Japanese chain known for its sizzling platters of beef and rice, has inked a deal to bring up to five ...

Chef Tiger has more than 20 years of experience, mastering the art at Benihana in Hawaii, Hibachi Japan, and Wasabi in Canton, Ohio.

Hibachi is a true showstopper that grabs everyone’s attention, especially in the U.S. With roots in Japan, this teppanyaki cooking method brings precision, flavor, and fun into one perfect experience.

The exotic flavors of Benihana extend to its drink menu, which provides delicious and refreshing options for patrons of all ages. Here’s how to make two of the best. Benihana Mai Tai One of the ...

It doesn’t matter what cut of steak you're preparing – whether it’s a bone-in ribeye, porterhouse, or flank steak – letting the meat rest is a must. Yes, resting meat is essential and is as simple as ...

Few foods are more appetizing to people than a juicy steak. Grilled to order and garnished with herbs like basil and chives, sauces such as au jus, peppercorn and A1, or vegetables like grilled ...

The Bliss is a foodie traveler’s dream ship. Numerous restaurants on board come with unique cuisines and atmospheres. Their ...