With a little help from an expert chef, you can learn how to roast the moist, flavorful chicken of your dreams.

Not too high, not to low—this is the temperature that's just right. Back in my 20s, I thought I knew a lot about cooking. The ...

In general, you shouldn't marinate chicken for more than a day. However, the duration depends on the dish. "I believe that ...

Bettina Makalintal is a senior reporter at Eater.com, covering restaurant trends, home cooking advice, and all the food you ...

Ivy Manning is a Portland, Oregon-based award-winning food writer and author of 10 cookbooks, including Tacos A to Z: A ...

“Washing uncooked chicken introduces harmful bacteria to your kitchen especially if you use the same sink as you use to wash ...

Rinse and cook chicken in water, which has been shown to significantly reduce total purine ... Chile peppers Tomatoes Turmeric The purine content in chicken is also affected by storage temperatures ...

Meal prep is easy and delicious when you cook and shred a whole chicken as well as making flavorful homemade chicken broth.

Meatloaves in food photos are often seen with green beans, mashed potatoes and gravy or sauce. These are classic ...