Like with wine, tequila displays a terroir that reflects the harvest season, region, and techniques of production. While the traditional process creates a pure agave liquor, that's not a ...
Socorro Tequila’s three expressions: Reposado (left), Blanco (center), Añejo (right). The agave piñas are steamed in traditional brick ovens for a total of 48 hours to produce pure agave juice.