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Ratatouille Pesto Pasta Bake is perfect for Meat-Free Monday. Image credit: Kerrygold This Ratatouille pesto pasta bake made with wholewheat penne or fusilli is bursting with Mediterranean flavours.

13 Recipes That Start With A Jar Of Pesto Sauce—From Pasta To Deviled Eggs Pesto originated in Genoa, Italy, in the 16th century. It was traditionally made using a mortar and pestle. The fresh basil ...

1 Pesto Combine the basil leaves, oil, Parmesan, nuts and garlic in a blender. Process until smooth. 2 Salad In a saucepan of salted boiling water, cook the potatoes for 8-10 minutes until tender.

If you're looking for a quick, simple and completely satisfying meal, my take on chook pesto pasta has you covered with all the flavours you expect – but it's so much better for you.

How to freeze pesto This method works particularly well if you're planning on making a batch of pasta with pesto, or adding some to meat or fish dishes. To do this, simply spoon the pesto into ...

Red pesto is sweeter than the classic basil version, so it can be a great hit with families. Why not make a double batch: after you’ve enjoyed it with pasta, try serving with roast chicken for a ...

A quick and easy midweek pasta dinner. Adding peas to the pesto gives a lovely natural fresh flavour. Use fresh garden peas, if you grow them, instead of petits pois. We have used cashew nuts ...

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