Arrabbiata, or angry in Italian, refers to the spicy pasta sauce made from garlic, tomatoes, and chiles cooked in olive oil.

Clams, mussels, and shrimp cook in a mixture of tomato paste and white wine before being tossed with cascatelli in this ...

This easy, 20-minute pasta dish finds spaghettini in a creamy garlic butter sauce. It's perfect alongside meats, vegetarian ...

If you’re like me, pasta is on the dinner rotation at least one night a week. It’s cheap, filling, quick to make, can ...

When determining for yourself how much pasta you need to feed a group of people, you can certainly take a 2-ounce serving ...

There, Chef Joe Rolle brought in Chef Rachael McLeod to create artisan pasta shapes to complement his one-of-a-kind dishes. Chef Rachael and her team prep fresh pasta daily and show Stephanie how ...

These restaurants distinguish themselves with service, atmosphere and — most of all — with food that honors the bedrock ...

This creamy mushroom pasta makes a healthy, super-satisfying dinner for two at just over £1 per portion. Dr Rupy uses silken tofu to give the sauce a wonderful creaminess and extra protein.

Pancetta may not be as popular as bacon in the U.S., but it still deserves a spot at the dinner table. Here are a chef's 10 ...