What to do when you are hungry and wish to munch on a snack, along with your evening tea or after a meal? Why not opt for a ...

Oats are packed with soluble fiber, which is great for your digestion. And when you pair them with traditional Indian spices ...

Running short on time but still craving delicious, plant-based meals? These simple yet delicious vegan recipes prove that ...

From traditional Indian delicacies to millet dishes to Thai, Italian and Japanese cuisines - grand gala lunches and dinner ...

The reconstructed road-over-bridge at Carnac Bunder will be opened to traffic very soon and the area will once again bustle ...

Lotus Makhana set a new benchmark in the snacking industry with an extravagant product launch event held at Taj Santacruz ...

If you love your food scrambled, this besan bhurji will make you forget all about its egg and paneer counterparts!

These vadis are cooked with potatoes in a spicy tomato-onion gravy, making the whole thing even better when using homemade ...

Benefits of eating overnight-soaked moong dal: Consumption of lentils benefits health; all pulses are a good source of protein. But if we talk about moong dal, it is considered more beneficial ...

This article highlights the advantages of choosing a sprouted moong salad over the traditional Indian snack, dal vada. Although dal vada is a deep-fried delight loved by many, its nutritional ...

Moong Dal Idli is a protein rich twist in the traditional idli ... It offers a tangy twist to the classic South Indian idli. Masala Idli is made by tossing bite sized idli pieces in a spiced seasoning ...

Protein, vital for weight loss and muscle building, can be increased with simple dips, offering benefits akin to supplements. Raita, chana dip, moong ...