What to do when you are hungry and wish to munch on a snack, along with your evening tea or after a meal? Why not opt for a ...

Running short on time but still craving delicious, plant-based meals? These simple yet delicious vegan recipes prove that ...

These vadis are cooked with potatoes in a spicy tomato-onion gravy, making the whole thing even better when using homemade ...

The reconstructed road-over-bridge at Carnac Bunder will be opened to traffic very soon and the area will once again bustle ...

Step 4: Add the cooked moong dal to the pan and mix well, ensuring the dal is evenly coated with the tempering mixture. Then, add 1 teaspoon each of coriander leaves, turmeric powder, red chili powder ...

If you want to eat something healthy and tasty for breakfast, then you can make and eat moong dal chilla. Green moong dal chilla is a protein-rich breakfast. Moong dal chilla is a super healthy ...

Moong Dal Idli is a protein rich twist in the traditional idli ... It offers a tangy twist to the classic South Indian idli. Masala Idli is made by tossing bite sized idli pieces in a spiced seasoning ...

Benefits of eating overnight-soaked moong dal: Consumption of lentils benefits health; all pulses are a good source of protein. But if we talk about moong dal, it is considered more beneficial ...

Protein, vital for weight loss and muscle building, can be increased with simple dips, offering benefits akin to supplements. Raita, chana dip, moong ...