Chopped mint leaves are a popular ingredient because of the aroma they add to a dish. If this is the component you want from a substitute for mint, fresh rosemary is the way to go.

The light green spear-shaped leaves you find in the grocery store are usually spearmint. Learn more about the potential medicinal benefits of fresh and dried mint leaves, how to use them and more.

Mint leaves also contain minerals like iron, calcium, magnesium, and potassium. These nutrients contribute to their health benefits and make them a wholesome addition to your diet. Health Benefits ...

I am sure you have come across mint leaves. Usually, they are just sitting on the shelves in supermarkets looking all pretty and you wonder what people do with them. Like most people, I used to ...

Ayurveda emphasizes balance and harmony in the body to maintain health. By incorporating natural remedies, such as Ayurvedic ...

To prepare classic fig leaf tea, simply steep dried or fresh fig leaves in boiling water for 10-15 minutes. This allows the ...

Mint grows so freely that once you know the trick you never need buy mint sauce again. Blanching the mint with boiling water helps to dissolve the sugar and to keep the colour in the mint leaves.

Mint is an aromatic perennial herb grown for its leaves. The leaves are used fresh or dried to make teas, jams and desserts. Essential oil can be extracted from the leaves and used as a flavouring.

Covered in chocolate-coated mint leaves and filled with a mint cream, it’s a fresh take on the chocolate roulade in more ways than one! If you are making the decorations, start by lining a ...

About Mango and Mint Kheer Recipe: Rice cooked in milk, saffron (kesar), loads of nuts and flavored with mango puree and mint leaves. A fruity twist to an all time favorite Indian dessert. Enjoy this ...