If you haven't tried it yet, or if you're already a fan and want to explore new recipes, today we invite you to step into the ...

Singe the baingans rotating over a direct flame or under a grill till a light brown (approx. for 5 minutes). This gives it a smoky flavor. Mix in 1 cup of the onions and cook covered at HI for 8-10 ...

It's also notorious for absorbing oil when it's fried, but that's not a problem with this recipe, where the eggplant is steamed. Mix the cooked eggplant and the sauce at least 30 minutes before ...