The practice of making juice spread from Egypt to other parts of the ancient world. In Greece and Rome, fruit juices were ...

And if it isn't growing in the soil where that variety thrives, you'll see a lesser juice yield. Once the grapes are harvested, though, the technique used to make the wine also plays a part in the ...

Humans have taken advantage of the metabolism in a tiny fungus called yeast to create beer and wine from grains and ... in using the method to maintain grape juice wort in an unfermented state ...

Rosé : “Sort of a weak tea version of red wine! The skins of black grapes are just soaked for a very short time in the fermenting juice, so a tiny bit of colour is imparted, making the wine ...

In the 1970s, a winemaker at Sutter Home unintentionally changed the course of California’s wine industry. While making red ...