Make your own simple monkfruit syrup using this simple recipe with just two ingredients: granulated monk fruit and water!

Artificial sweeteners are everywhere, even in foods you may not consider sweet. Here are five expert tips on how to cut or reduce fake sugars from your diet.

This Biscoff Hot Chocolate is a fun variation on a traditional winter beverage. The cookie butter makes it almost like a S'Mores Hot Cocoa! Recently, I went on a giant hot chocolate recipe ...

Used cooking oil is a by-product that many people don't know how to dispose of. Thankfully, getting rid of it is not as complicated a task as you might think.

This hack for refreshing a stale sourdough loaf is so good we can't believe the results. The hard dry bread becomes soft with a crisp crust again in no time.

Vegetarian and gluten-free, Myprotein’s impact whey packs a mighty punch of 23g of protein per 114 calorie serving. It has also been ranked grade A – the best of the best – by independent laboratory ...