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The Takeout on MSN
7 天
Why You Don't Need Lettuce To Make A Salad
Oh, salad, you're more than just lettuce and dressing. Learn all the ways to break free of salad limitations with these ...
10 小时
on MSN
Jennifer Aniston swears by this high-protein salad; here's how to prepare it
Jennifer Aniston's high-protein salad recipe, featuring butter lettuce, mushrooms, sprouts, avocado, kalamata olives, cheese, ...
来自MSN
1 天
A Taste of Tradition: The Classic Lexingtonian House Salad
Some salads are just side dishes, but the Lexingtonian House Salad is a star in its own right. Known for its crisp, fre ...
Happy Food Healthy Life on MSN
3 小时
Best Vegan Egg Salad Sandwich Recipe
This vegan egg salad sandwich has the look, taste, and texture of the real thing! Made with tofu, it's super easy to make and ...
Chowhound on MSN
5 天
The Best Leafy Greens To Convert Your Sandwich Into A Lettuce Wrap
Sandwiches are classic, but if you want to skip the bread, leafy greens make a great handheld meal. You just have to be ...
The Times Leader
5 天
Layers of flavor in a salad suitable as entree
When it comes to this “hearty salad,” I heartily agree. With two leafy vegetables, quick-pickled cauliflower, sauteed halloumi, chickpeas and grapes all topped with a tahini dressing, the flavors ...
Opinion
i
2 天
Opinion
The editor behind the Liz Truss lettuce has gone - what's next for the Daily Star?
For seven years under the editorship of Jon Clark, the red top has defied the prevailing popular media formula of baiting ...
thecooldown
3 天
Cook shares super-quick trick to revitalize sad-looking lettuce: 'Best hack ever'
Crispy lettuce is the best lettuce. Here's a simple hack to revive floppy, sad lettuce that's been sitting in your fridge.
Food & Wine on MSN
11 天
How to Turn Your Salads From Sad to Superb, According to Professional Chefs
F&W chefs share their tips for making restaurant-worthy salads, from using fresh herbs to dressing your greens evenly.
dailymemphian
14 天
Jigsaw: Chop it up from Lettuce Eat to Wild Beet
This week’s jigsaw features a photo by The Daily Memphian’s photographer, Mark Weber, of a salad from Wild Beet Salad Co.
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