Mix herb butter and rub half under the chicken skin, spreading evenly. Stuff the chicken cavity with onions, lemons, and garlic, then spread remaining butter on top. Tie the legs, surround with ...

and add chicken or turkey stock. The stock combines with the turkey juices to create a rich, flavorful gravy as the turkey roasts. (more…) The post Herb Butter Roast Turkey Breast with Gravy ...

Her recipes ... Peel back the skin on the chicken breast, and place a round from a goat cheese log on the chicken, followed by basil leaves. Pull the chicken skin back over the cheese and basil, and ...

Keep your chicken tender and juicy with these reheating methods. We've all been there—you prepared a delicious chicken dish, only to find that reheating caused a rubbery, dried-out result. Whether you ...

Spatchcocking your roast chicken means it can be cooked in just 45 minutes, saving on expensive oven time! Seema serves hers with a deliciously creamy gravy. For the spatchcock chicken ...

Tom Kerridge’s quintessential Sunday roast chicken is guaranteed to bring the family together around the table. Use up any leftover chicken in sandwiches or in a quick chicken curry, leftover ...

Gumbo is an iconic comfort food, brimming with the bold, savory flavors that define New Orleans cuisine. Traditionally ... oven until it reaches the rich, roasted hue of cashews.

But that is not the simple delight we know as old-fashioned roast chicken with gravy. The recipe does not need much: a chicken, some carrots, an onion, a herb (I used thyme), a lemon, and simple ...