A native New Yorker of Mexican heritage, Diana Perez has spent the last 17 years working across the culinary media landscape. A graduate of Syracuse University (cum laude), Diana first worked in ...

We’re embracing flora, fauna, and fruit for spring. Snow still blankets the ground in many parts of the country, but spring ...

Courtesy of Barilla It’s im-pasta-ble to not get in the Valentine’s Day spirit with Barilla’s latest product. The noodle brand’s heart-shaped pasta has returned as of mid-January ...

Love is in the air and in a big bowl of pasta. After a successful launch in the U.S., and leading up to Valentine’s Day, Barilla is introducing Canadian consumers to its heart-shaped mezzi rigatoni ...

Love is in the air and also in your bowl this Valentine's Day. Fans fell head over heels for Barilla's heart-shaped pasta last year, and now the brand is bringing back the festive fave after an ...

Explore daily insights on the USA TODAY crossword puzzle by Sally Hoelscher. Uncover expert takes and answers in our ...

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The carefully crafted, heart shaped pasta celebrates love in all its forms, providing Canadians with the perfect way to share meaningful moments around the table with the people that matter most.

It’s im-pasta-ble to not get in the Valentine’s Day spirit with Barilla’s latest product. The noodle brand’s heart-shaped pasta has returned as of mid-January, giving fans a month to prepare for their ...