All of them boast a hot or spicy chicken flavor, many of which also include additional flavors like cheese, kimchi, or even carbonara. I sampled all 11 flavors of Buldak ramen to narrow down which ...

Gather your ingredients: instant ramen, kimchi, garlic, soy sauce, gochujang, green onions, and eggs. Enjoy your spicy kimchi ramen with an extra kick of chili flakes if you like it even spicier.

If you're looking to level up your plain bowl of ramen, take a page from the broke college student's playbook: Add veggies and an egg. But if you really want to make your taste buds sing, make one ...

A cheeky take on the burger: the buns are made from ramen noodles ... Leave to marinate for 10 minutes. To make the kimchi slaw, mix the mayonnaise and vinegar together and season to taste.

Korean food sketch menu. Asian food background. Asian food poster. Set of dishes: bibimbap, kimchi, tteok-bokki, ramen. Vector illustration Korean food menu restaurant. Korean food sketch menu. Asian ...

We got kimchi hot news topped with Indian masala, K-Pop lovers and spice fiends! MasterChow launched their latest culinary masterpiece – K-Chow Korean ramen in four exciting flavours on 16 January at ...

My favorites are the tomato ramen, which includes mushroom tempura, caramelized onion tofu, corn and broccoli. And then the kimchi ramen is a must when you need to kick that stuffy nose.

Inspired by the Korean classic bibim-guksu, this quick and easy dish features cold noodles tossed in a sweet, spicy and tangy sauce, loaded with gut-nourishing kimchi. Topped with cucumber and a ...

The rest of the menu displays a clear Korean influence (think bulgogi fries and kimchi-heavy rice bowls) plus a few sushi rolls. The bulgogi ramen is especially flavorful with bulgogi broth ...