Incorporating these 10 morning foods can help reduce uric acid. Adding them in your diet can help prevent gout and protect ...

Select the journal/section where you want your idea to be submitted: Functional foods containing bioactive compounds have emerged as a subject of immense interest due to their potential in promoting ...

A recent study published in the Journal of Bioresources and Bioproducts delves into the structural characteristics and immunomodulatory activities of polysaccharides extracted from Russula vinosa ...

Functional foods claiming to provide all kinds of health benefits are blowing up on social media, but few examples have scientific backing Social media is rife with companies promoting "functional ...

Scientists synthesized inaoside A from mushrooms, unlocking its bioactive potential for functional foods and medicines.

“It is reported that consumption of green tea rich in caffeine and catechins, may decrease body weight and body fat. Green ...

State Key Laboratory of Marine Food Processing & Safety Control, College of Food Science and Engineering, Ocean University of China, no. 1299, Sansha Road, Qingdao, Shandong Province 266404, P.R.

Besides Asia, other leading areas of culinary influence are South and Central America, says Whitney Herrera of Whole Foods' functional snacks division. Our love of chiles continues. In 2025 ...

Asparagus contains prebiotics, which are food for the healthy bacteria in your gut. These help promote a healthy gut ...

Gunther Eysenbach, MD, MPH, FACMI, Founding Editor and Publisher; Adjunct Professor, School of Health Information Science, University of Victoria, Canada Exploring the Use of Smartwatches and Activity ...

NEW YORK, Jan. 17, 2025 /PRNewswire/ -- The global functional food ingredients market size is estimated to grow by USD 53.14 billion from 2024 to 2028, according to Technavio. The market is ...