Such ideal conditions are helping Akashi earn the reputation as being one of the best nori production zones nationwide, comparable with the Sea of Ariake off the Kyushu region in southern Japan.
05:25 "Nori" has always been part of the Japanese diet. 05:30 This black "nori," is a traditional Japanese ingredient made by harvesting, processing, and drying edible seaweed. The quality is also ...
Although nori is an important ingredient in Japanese food culture, it has been served on fewer occasions at homes while its production has decreased because of global warming. Yokotaya Honten ...
It’s important all the vegetables are sliced very thinly for this delicate noodle salad, but then it's incredibly simple to make. If you can’t get hold of daikon (Japanese white radishes) just ...
Kuma Nori in Burlingame closed Aug. 25. Above, Kuma Nori’s tuna roll. Courtesy Kuma Nori. It’s not exactly the end of Kuma Nori, a Burlingame shokudo which unexpectedly shuttered Aug.