For many cooks, the only truly foolproof way of telling the doneness of your meat is by using a thermometer. With one, the ...

Struggle with cooking succulent, juicy meat? Dried out one too many Thanksgiving turkeys? Accidentally served some ...

Step 1: Get an instant-read thermometer. There’s no point in spending money on prime rib if you’re just going to guess when it’s done. By Sam Sifton Sam Sifton’s prime rib roast.Credit ...

This week’s recipe turns brioche mother dough into sliceable loaves for French toast or smearing with homemade jam. Unlike ...

I’ve had my air fryer for about a year and a half now. Back when I was first getting acquainted with the appliance, I used it ...

Cold weather is the perfect time for slow cooked dishes like beef stew; no fancy equipment needed except a heavy-duty ...

Before you even think about buying a standing rib roast, make sure you have an instant read thermometer, and buy one if you don't. An instant read thermometer is the most valuable and important ...

I’m never going to have an underbaked or overbaked cake again. This was the fastest and most accurate instant-read thermometer we tested. It also offers a rotating screen with a bright backlight ...