The Land of 10,000 Lakes might be known for its hotdish and tater tot casseroles, but there’s a hidden gem in St. Paul, ...

Last March, Nite Wolf – the ramen pop-up at Uncle Wolfie’s Breakfast Tavern, 234 E. Vine St. – became a permanent offering at ...

A dish its creators called “barely recognizable as a ramen” took top honors at Good Salt Restaurant Group’s popular fundraising fete.

If you're a noodle lover, Hyderabad offers an exciting and vibrant food scene, and its ramen offerings are nothing short of ...

Cooking ramen at home can be a long and arduous process, but if you prepare well and avoid these common mistakes, you can ...

Fish cakes, or narutomaki, are a traditional ramen topping. But why did the white-and-pink cakes become popular in ramen bowls in the first place?

If your mouth is watering, you can find out more about how to make Japanese dishes with plants below ... The northern island of Hokkaido, for example, is the birthplace of miso ramen, while shoyu ...