Learn how to make fresh pasta dough with simple ingredients, perfect for storing and using later.

Role the dough into desired shapes and sizes cannelloni, ravioli, thin noodles etc and enjoy a fresh and homemade pasta. Add water, a little at a time, to knead into a stiff dough. 3. Rest the dough, ...

If you find that your fresh homemade pasta dough isn't cutting properly, it's most likely still too wet and you need to slow down before moving to the next step. All you have to do is wait about ...

Homemade pasta dough might seem like more commitment than you're ready for right now, but believe it or not, it's actually pretty simple to make your own pasta from scratch. If you're taking a ...

A classic Italian fresh pasta recipe you can make by hand or with the ... Gradually draw the flour into the eggs with your hands to create a dough. The dough will become less sticky as it comes ...

I bought MT a pasta maker set for Christmas, and yes, as she reported in a recent Test Kitchen, when she wanted to try it out, I suggested we should use up all the leftover ham first.

For those on a gluten-free diet, making a baking mix with fonio flour can change the game for homemade vegan pastas. A ...

Homemade ravioli is always impressive. When its stuffed with mushrooms and chicken and topped with white wine and cream, it's completely amazing. For the pasta dough, tip the flour and salt into a ...

The Sacchetti Con Pera and Gorgonzola at Amalfi Coast Italian Wine Bar in Stevensville on Maryland’s Eastern Shore is a prime ...