Learn how to make fresh pasta dough with simple ingredients, perfect for storing and using later.

This fresh pasta dough boasts a subtle golden glow from the semolina flour and comes together with ease when made by hand or in a food processor.

For those on a gluten-free diet, making a baking mix with fonio flour can change the game for homemade vegan pastas. A ...

"Spaghetti didn't originate in Italy. It was introduced to the country by Arab traders in the 8th century. The Italians ...

After injuring himself while making ravioli on Christmas, top-ranked player makes belated PGA Tour return this week at Pebble ...

Former Texas golfer Scottie Scheffler has a life lesson for all potential pasta makers out there — beware of wine glasses.

Few may have heard of filled noodles, a dish that combines dough, ground beef and onion to create the ultimate comfort food, ...

When ready to complete the pasta dish and serve it, bring a large pot of salted water to a boil. While waiting for the pasta ...

From the filling to the sauce, this is a delicious recipe that everyone will love. Our family tradition is to prepare it for ...

In a week or so, the last platter of yusheng will have been tossed and the last guest bade farewell. Many families will find ...

Eggplant vodka parm, ravioli alla vodka, sloppy chicken sandwiches; the booze-spiked sauce is all over local menus. Proms and ...