Young boys who ate a greater proportion of ultraprocessed foods were more likely to develop overweight or obesity by age 5 years, according to findings published in JAMA Network Open.“Ultraprocessed ...
Larger reduction seen in consumption; evidence insufficient to assess potential modifiers for food consumption. HealthDay News — Calorie labeling of food leads to a small reduction in energy selected ...
HealthDay News — Calorie labeling of food leads to a small reduction in energy selected and consumed, according to a systematic review published online Jan. 17 in the Cochrane Database of Systematic ...