Instead of using the standard ramen noodle pack, which is often high in refined carbs, Mayra’s recipe uses a low-carb ... while the eggs will add some healthy fats to the mix!

I was curious if I could make some healthy ramen that the kids would ... and here it is – a whole grain, plant-based ramen ...

For chilly nights try this quick vegan ramen. It's gluten-free optional, and made with a comforting coconut and miso broth.

then these saucy ramen noodles are definitely worth a try! They are cooked in a rich, spicy and flavourful sauce and taste absolutely delicious. To begin with the recipe, first, mix corn-starch and ...

Craving a healthy noodles option? Try making this atta noodles recipe at home! Packed with taste and nutritious items, this dish is great for a quick snack. Here's how to make it. Mix the atta with a ...

Ramen is a Japanese noodle dish that comes in four main varieties: miso ramen, tonkotsu ramen, shoyu ramen and shio ramen. When served in certain kitchens at home or restaurant settings ...

Cook the ramen noodles according ... It’s the perfect recipe to make if you need to convince anybody that not all Japanese food, nor all vegan food, is light and healthy. Cut half of one of ...