In this video, learn how to make easy and tasty Beef Niku Udon (肉うどん), a delicious Japanese noodle dish with tender beef and ...

Soft chewy udon noodles are cooked with a curry-spiced roux, mushrooms, potatoes, and carrots in a vegetarian dashi broth for ...

These vibrant dishes will warm you from the inside. Is it just me, or is it a bit chilly out there? All of my plans are getting canceled one by one, like dominoes, because it’s simply too cold to ...

The authenticity of this Japanese pub extends from the hand-illustrated specials menu to the minimalist decor to the ...

Containing just two simple recipes among its pages, it’s hard to call “A Very Asian Guide to Japanese Food” a cookbook in the traditional sense of the word. One recipe is for Japan’s ...

On the first day of my first trip to Japan, I hit my head on a doorway walking towards a talking toilet. This particular ...

Japan Post 2025 has reaffirmed it's still one of the best at designing exquisite, tiny cancels. For any cancel hounds out there, if you are looking for a new ...

The practice of slurping noodles in Japanese and Korean dining culture is celebrated as a sign of appreciation and enjoyment, ...

Pressure from the big-box U.S. retailer to offer competitive salaries is tough for businesses like Yamada-udon but could be the kind of jolt that Japan’s local economies need to create a ...

Tokyo, Japan — Over 80 percent of people in Japan ... together set up guidelines for taking leftovers home to reduce food loss. The agency calls for adding efforts not to throw away leftovers.

This quick Korean-inspired gochujang noodle stir-fry is packed with flavour and takes 10 minutes, making it the perfect midweek meal. In a small bowl, whisk the gochujang with the soy sauce, honey ...