Dessert: Dear vegan friends, you shouldn't have to deprive yourself of the sweet treat that are brownies! Here is a solution ...

Daniel, 37, lives in Bristol in the U.K., and recently picked up a large Cadbury's Dairy Milk Daim bar. It usually consists of solid milk chocolate with chunks of almond crunchy caramel, but Daniel ...

The “Goat to Be Kidding Me” sandwich (yes, that’s really its name) is a heavenly combination of their award-winning aged ...

A standard chocolate mousse uses eggs and dairy. We sought out an expert to explain how to recreate that velvety texture in vegan chocolate mousse.

Kosher wine has come a long way from its reputation for being overly sweet and simple. Today you’ll find high-quality kosher ...

A whole generation may remember Darigold Milk, a popular line of American dairy products that Filipinos used to enjoy until the 1970s. The good news is Darigold Milk is back today, ready to rekindle ...

While there are health benefits associated with consuming a plant-based diet, a recent study asserts that drinking milk that’s dairy-free can be risky to mental health.

Looking for premium ice cream made with real ingredients? These 15 brands use fresh cream, organic fruits, fair-trade chocolate, and no artificial additives.

Nestlé launched the brand new shape of KitKats on January 29 with three different flavours available - double chocolate, ...

This recipe is an absolutely divine plant-based lemon pie bar that eats like a billowy lemon cloud atop a crisp lemon cookie crust.

Nestlé confirmed they are axing a 'popular' treat due to insufficient sales. Much to the shock of customers, the chocolate behemoth said it will only be available 'until the summer'.

French cuisine has a reputation for being meat- and dairy-heavy, but that doesn’t mean you have to miss out on the country’s ...