With native cattle numbers still under pressure, beef-on-dairy crossbreds are providing the industry with a critical supply ...

Many modern dairy farm operations have developed an additional revenue stream by breeding dairy cows with Black Angus beef ...

The most common question I get at market outlook presentations is “What is the market impact of all these beef on dairy calves?” There seems to be a perception that these calves represent an ...

Dairy-beef cross calves are vulnerable to bovine respiratory disease (BRD). Understanding triggers and management strategies can help farms meet this challenge.

On a “pathway to climate positive farming”, Yeo Valley’s 800ha (1,977-acre) organic farming business has cut dairy cow ...

Currently, many surplus calves are sold at around $35 per head as vealers, but with proper finishing, they can be grown out ...

Beef cows that have been underfed during gestation and lactation will be less productive than cows fed adequate diets.

Meat sourced from dairy cows is routinely used for human consumption in many countries overseas, so why isn’t it so popular in Australia?

Meat sourced from dairy cows is routinely used for human consumption in many countries overseas, so why isn’t it so popular in Australia? VFF president Brett Hosking has called on all levels of ...

Meat sourced from dairy cows is routinely used for human consumption in many countries overseas, so why isn’t it so popular in Australia? Rutherglen SES’s highly valued and longest serving member, ...

The short course will be held at the Denny Sanford Premier Center in Sioux Falls, and runs from 9 a.m. to 3:15 p.m. The ...