Genetically modified (GM) crops have become a significant part of modern agriculture, particularly in the management of pests and the enhancement of crop resilience. These crops are engineered to ...
The safety assessment of genetically modified (GM) crops is a critical area of research, particularly concerning their consumption and potential effects on health. This involves conducting various ...
GE crops include those that contain genetically modified organisms (GMOs), or those whose genes have been edited (GEd) to mimic natural breeding processes. Reports from the US Department of ...
Some people are worried that GM foods might cause cancer. For example, if changing the genes could introduce harmful substances to the food. Or if we ourselves could have our genes changed by eating ...
BEIJING — China has approved five gene-edited crop varieties and 12 types of genetically modified (GM) soybean, corn and cotton, expanding approvals to boost high-yield crops, reduce import reliance, ...
GM technologies introduce favorable genes from different organisms to plants, creating genetically modified organisms (GMOs), while GE manipulates the plant's own genome to enhance or deter specific ...