In that same skillet, you begin building the sauce by sautéing shallots ... stock with a splash of vinegar or lemon juice, and a pinch of sugar. Heavy cream >> crème fraîche.
This recipe creates ultra crispy chicken using a crunchy panko coating, before shallow frying them in garlic butter before being coated in a silky lemon sauce. It makes the perfect weeknight dinner or ...
Every dish, meticulously crafted by renowned Greek chef Ilias Tasioulas, showcased authentic Mediterranean flavours elevated to a level of refined indulgence. Lyra Bahrain’s bar offers an exquisite ...