Shred the chicken and then stir in the frozen noodles. Cover and cook on low for 1 hour or on high for 30 minutes until the noodles are cooked through.
Chicken broth is good for the soul. If you have a leftover carton of broth, try these recipes for soups, pastas, casseroles, and other comforting meals.
Chicken noodle is a full meal in a bowl thanks to ... Add the potatoes, broth, milk, cream, ½ teaspoon salt and ¼ teaspoon black pepper. Increase the heat to medium-high and bring to a boil.
Stir in garbanzo beans, lentils and shredded chicken, and cook additional 15 minutes, or until lentils are nearly cooked. Stir in remaining ½ cup chopped cilantro, rice noodles and lemon juice ...