Less expensive brandies are better candidates for cooking. Brandy is drunk as an after-dinner drink and cocktail ingredient but can also be used in cooking, particularly for flambéing certain ...

Store in a dark, cool place after opening. Brandy is drunk as an after-dinner drink and cocktail ingredient but can also be used in cooking, particularly for flambéing certain desserts.

brandy, and lemon juice. Stir the ingredients in hot water and serve with lemon slices and cinnamon sticks for a citric taste and aroma. Also Read: 8 Easy Cocktail Recipes You Can Make At Home ...

Cognac is a type of French brandy, made from acidic white wine and ... F&W's guide to cognac has all the recipes you need.

For more delicious recipes from the Midwest Nice Blog visit ... Add ice to the glass and pour over 2 ounces of your favorite brandy, stirring to combine. Top the cocktail with a few ounces of ...

The post Embrace the arrival of fall with these brandy cocktail recipes appeared first on The Manual.

One of my favourite-ever recipes is Peta Mathias’ chocolate and fig fruitcake, in which the fruit is soaked in orange juice and brandy (drinking the leftover fig-infused liquid after you’ve ...