"I recommend using an 80/20 ground beef, meaning a ratio of 80 percent lean meat to 20 percent fat," says Lusted. Considered ...

This Homemade Meatloaf Muffin recipe is an innovative take on the timeless comfort of traditional meatloaf. The individu ...

It may not be a showstopper, but Ina Garten's meatloaf is easy, inexpensive, and satisfies comfort food cravings. Make it for ...

To make The Modern Nonna's air fryer meatloaf, start by sauteeing onions, carrots and bell peppers in olive oil until they ...

It’s ideal for making your ground beef go further while creating a meal that’s both fun and filling. Plus, it’s proof you can recreate your favorite restaurant classics without leaving home or ...

First, she advises choosing "locally sourced beef from your favorite butcher ... ratio is like the little black dress of the meatloaf world: classic, reliable, and always in style.

In the tradition of classic meatloaf, Garten’s includes onions ... Using lower-fat meat can lead to a dry loaf. Garten's recipe calls for 81% lean ground chuck, which keeps the dish from being too ...