1. Beat eggs with sugar, salt, add milk, mix. Pour in the flour and mix. 2. Grate the apples, add cinnamon, sugar, vanilla ...

You know Napoleon, this French cake, with a thousand layers (mille feuilles)? Here is a funny way to revisit this classic, only in a salty dish. This melting cheese will make your stomach scream!

2. Bake the pancakes on both sides until cooked. 3. Dice the onion and grate the carrots on a fine grater. 4. Fry in a frying ...

Cutting the amount of ultra-processed foods (UPFs) in your diet is a way to improve your health, but what are the things you generally should be looking to swap out? The nutritionist Federica Amati ...

The Inter-Mountain photos by Edgar Kelley The Elkins Chapter of the Odd Fellows hosted a buckwheat pancake breakfast Saturday at its lodge on the Beverly five lane. Doug Wood cooks up some buckwheat ...

Growing up in New Orleans, Kaitlin Guerin remembers that every Carnival season was sweetened with appearances by king cakes. There were plenty of big, cinnamon-flecked, glazed slabs of braided brioche ...

The small, plastic baby baked inside of king cakes is one of the most well-known traditions of Mardi Gras. Everyone knows if you get the baby, you have to buy the next delicious purple ...

Try your hand at our favorite cake recipes that come together in a single bowl with minimal time, effort, and cleanup. Jodie Kautzmann is an editor, baker, and confectioner with more than 15 years ...