What’s in a name? In the case of perpetual spinach, the species available tend to have been christened over and over. It ...

These mini convection ovens can do just about any job, but that doesn't mean they should. There are better ways to cook these eight foods. David lives in Brooklyn where he's spent more than a ...

One of the fun ways to incorporate spinach into your diet is by adding to the dough and making puri out of it. Palak puri is a nutritious Indian flatbread that can be paired with chhole, aloo sabzi, ...

Want to bookmark your favourite articles and stories to read or reference later? Start your Independent Premium subscription today. From reproductive rights to climate change to Big Tech, The ...

Next, blanch the spinach in boiling water for about 10 seconds, drain it, and run it under tap water to cool it down immediately. Draw out the excess water from spinach by squeezing it and then, place ...

Palak or spinach is a winter delight that gels with every recipe ... Thoroughly wash the produce you want to add to the gravy base. You can use fenugreek leaves, bathua, sarson, palak, chaulai, etc.

Despite being a veteran of repeating looks on the red carpet, it’s rare – and refreshing – to see Blanchett rewearing a dress that she debuted less than a year ago. Usually, the actor goes further ...

Leon Bailey scored his first goal of the Premier League season to fire Aston Villa to a 2-1 win against Leicester. The mood was low in Villa Park when Stephy Mavididi slammed home the equaliser ...

Gypsy Rose Blanchard gave a peek at her postpartum body one week after welcoming her first child with her boyfriend, Ken Urker. Taking to her Instagram Story on Friday, she shared a smiling selfie ...

By Melissa Clark Melissa Clark’s one-pan orzo with spinach and feta.Credit...Christopher Simpson for The New York Times. Food Stylist: Simon Andrews. Good morning, and happy 2025! My family had ...

Broccoli can be blanched simply in one of two ways: dumped in a pot of boiling water or steamed in a pan covered with a lid until tender. After the leaves have been trimmed, the stems cut down and the ...