This low calorie pumpkin soup is sure to be a hit this fall season. Perfect for a starter or main, this recipe is quick ...

This creamy, vegan pumpkin soup recipe uses homemade puree and no cream for a rich texture that is perfect for a lazy winter ...

Pumpkin bread is a moist, delicious, and shareable treat. Simply mix pumpkin puree with flour, sugar, baking soda, and ...

There’s something magical about the combination of pumpkin and chocolate. These Pumpkin Chocolate Chip Muffins are fluffy, moist, and bursting with autumn flavors, thanks to the pumpkin puree, warm ...

The added moisture in pumpkin puree needs to be accounted for by reducing other liquids in the recipe or ... Pumpkin puree is made from roasted pumpkins that are blended. That means any moisture ...

When the urge to bake hits, my first instinct isn’t to make a massive sheet cake or complicated crème brûlée. In my kitchen, ...

These 10 quick and easy vegan lentil recipes are perfect to have on hand when you want a simple and tasty high protein meal.

In separate bowl combine pumpkin pie spice, salt, oats and oat bran. Pour liquid ingredients into dry and stir until well combined. Pour into 9×9 inch greased baking pan and bake for 20-25 minutes.

Pumpkin is a very tasty and healthy vegetable that can be the basis for healthy cereals, cream soups, as well as puddings and casseroles. Pumpkin can also be baked deliciously in the oven with spices ...