Bake for 35 minutes or until thickened and golden and a toothpick inserted in the center comes out clean. Cool, cut into bars, and serve. Notes: Once cooled, bars can be wrapped individually in ...
Enjoy it for breakfast or brunch, or serve it with a light salad for lunch. This baked oatmeal is a mix between an oatmeal bar and traditional creamy breakfast oatmeal for an unexpected morning treat.