About Vegetable Seekh Kebab Recipe: The all time favourite seekh kebabs full of veggies, almonds and figs. Straight from the blazing tandoor on to your dinner table, here is a delectable veg kebab ...
Veg seekh kebabs are a delicious vegetarian alternative to traditional seekh kebabs. Here's a recipe you can try: - 1 cup mixed vegetables (carrot, beans, peas, corn), finely chopped or grated - 1 ...
Mix the purees and cook over medium heat to evaporate excess water, and a dough like consistency remains. Cool completely. Note: In case the dough is not firm enough you can add a little maida/ besan ...
Cook lentils, mix with onions, spices, and grill for healthy bites. Combine spinach, corn, and cheese; shape into patties and ...
Heat the oil in a pan over a medium heat and add the garlic-and-ginger paste, fenugreek, green chilli, chilli powder, turmeric and salt. Fry for 30 seconds (no longer as you don’t want it to ...
Launched three weeks ago, Bollywood couple Genelia and Riteish Deshmukh's ‘veg meat’ venture Imagine Meats offers nine products across biryani, seekh kabab, keema, chicken nuggets and burger ...
A popular roll from the streets of Delhi! According to historical narratives, seekh kebab was brought to India by the Turks and was originally known as Shish Kebab.
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