Season each chicken breast, smooth-side up ... To freeze, put cooled portions of the Tuscan Chicken and sauce into freezer-proof containers. Cover tightly and freeze for up to 1 month.
Based on a classic creamy chicken dish, Tuscan chicken is one of Mary Berry ... in packs of eight in supermarkets). Or use chicken breasts if you prefer. This dish freezes well.
HEAT large nonstick skillet sprayed with cooking spray on medium-high heat. Add chicken; cover. Cook 5 to 7 min. on each side or until done (165ºF). Remove chicken from skillet; cover to keep warm.
However, Mary Berry's Tuscan chicken recipe offers a ... This recipe uses chicken thighs instead of pricier breast meat, along with a mix of ingredients commonly found in the fridge.