They taste best when paired alongside earthy ingredients with some sweetness for a balanced flavor — think kale and roasted ...

But it's also refreshing and crunchy thanks to apples, walnuts, celery, and grapes. The crunchy toasted walnuts in this brownie pie are completely optional, but they're highly recommended!

This dip gets rich complexity from a trio of cheeses—ricotta enriched with mozzarella for gooeyness and Parmesan for sharp, nutty notes. The cooking starts on the stovetop and finishes in the ...

What could be better than an open-faced sandwich topped with nutritional ingredients like avocado, walnuts, sprouts, lemon? Go ahead and try making an Avocado Toast With Toasted Walnut Dukkah that ...

While beets roast, spread walnuts over another sheet pan and toast in oven until golden, about 8 minutes. In a large bowl, toss toasted walnuts with grated garlic and 5 tablespoons olive oil.

This chopped salad is mixed with toasted walnuts, creamy avocado and crunchy apples, and served with blue cheese vinaigrette. It's light enough to be a flavorful side dish, but you could add ...

Preheat oven to 375 degrees. Spread walnuts across a baking sheet. Toast on oven’s center rack until fragrant and lightly browned, about 10 minutes. Transfer warm nuts to a bowl and toss with 1 ...

Sprinkle with the Parmesan and toasted walnuts. Taste again and season if needed. Drizzle with a little oil if needed. This also works well with some chorizo. Place your slices of pumpkin onto a ...

Walnuts, known for their mild sweetness, enhance the filling of this tart and add a nutrient boost, including healthy fats and protein.