Do you remember the taste of childhood? Those crunchy almond tiles that melted in your mouth? This simple yet incredibly delicious dessert brings back memories of warm moments spent with family. Today ...

You can create layers using crushed cookies, sponges, or biscuits. Decorate the top with toasted almond flakes for a festive touch. Cake with dulce de leche – how to make it at home? If you're ...

Roast on center rack until fish is cooked through and flakes easily when pressed at ... Remove pan from oven and squeeze lemon over fish. Scatter almonds all around. Taste the pan sauce and ...

Soak poha in cold water, strain it and keep it aside.Soak 3/4th of almond flakes in water and toast the rest of them ... then add chopped coriander and fresh grated coconut. 5. Add the toasted almonds ...