Try this spicy sweet & sour tofu broccoli stir fry for a warming winter dinner. It's made with gochujang, agave, and ...

This delicious spicy Korean tofu recipe is not only easy to prepare but ... Ingredients - For the Tofu: - 400g firm tofu, ...

Whether you’re a lifelong vegetarian looking for creative ideas or are just trying to eat less meat, we’ve got a tofu recipe ...

Add in the tofu and gently heat through. Pile into warmed tortillas and serve with the yoghurt, coriander and a squeeze of lime juice. If using firm, rather than extra-firm tofu, pat dry with ...

this spicy stir-fry is ready in minutes. Each serving provides 188kcal, 10.5g protein, 6g carbohydrate (of which 4g sugars) 13g fat (of which 2.5g saturates), 1g fibre and 1.9g salt. For the tofu ...

Spicy Tofu Hotpot is a flavorful and comforting dish that combines the heat of spices with the smoothness of tofu. This hotpot is packed with a variety of vegetables and tofu, simmered in a spicy ...

In my quest to cook all of my January meals, tofu has come through, whether as a hearty breakfast scramble, a spicy braise or ...

Air-fry battered tofu 12 minutes, or until golden brown. Into a medium bowl, combine maple syrup and hot sauce. Add finished tofu poppers to maple syrup and hot sauce. Toss, garnish with cilantro and ...

Don’t be shy with the garlic in this recipe from the Plant-Based India cookbook, a heavy hand wonderfully complements the spinach in this lighter version of an Indian gravy. Prefer a creamier version?

Simmer for a further 15 minutes, then fold in chopped coriander. Drain tofu and slice into blocks. Fry in curry paste and vegetable oil to brown each side. Serve with the spicy lentils.