At just £4.87 a portion this is a fraction of the price of a normal takeaway and the ingredients are easy to find in your ...

Traditionally saag paneer is cooked as a curry, here I have added rice to the mix to make a one-pot easy pilau, giving you the most vibrant-green and flavourful pot of rice. For this recipe you ...

This recipe combines two Indian favourites – saag paneer and onion bhajis – and ... place all of the ingredients in a blender or food processor and blitz until smooth. Set aside.

And for me, Indian food pretty much always means saag paneer – cheese and spinach curry. Spinach + cheese + a tasty, creamy sauce = absolute heaven. Why should I ever choose anything else?

Saag is extremely popular during the winter season. Make this saag paneer recipe for a wholesome lunch or dinner meal. Finish with a dollop of butter and ghee.

From creamy kormas to succulent saag paneer - we've got you covered with this list of best Indian restaurants in Cornwall ...

Explore the top 10 Indian states with exceptional cuisines, from rich Punjabi flavours to spicy Hyderabadi biryani and sweet ...

Mostly, saag is enjoyed with certain vegetables like paneer, matar and sometimes lentils to increase the flavour of a dish. However, it's much more than that as saag can be clubbed with different ...

Paneer, a fresh cheese prominent in India that shows up in dishes like saag paneer and matar paneer, has a singular texture. Refusing to melt at all costs, it holds its steak-like sliceability no ...

Kale Saag: Infused with the trendy kale greens, this Saag presents a modern twist to traditional Indian cuisine. It boasts a robust taste and a wealth of nutrients.

Winter is the perfect time to indulge in fresh, vibrant leafy palak. Whether it's the comforting palak paneer, earthy saag, or nutritious dal palak, there are countless ways to enjoy the goodness of ...