They are not as starchy as other potatoes like Russet, which means they will become smooth when mashed but not have a gluey texture like other types of potatoes. Recipe: All you need to do is ...
And the cooking tips Souza shared will have you more than ready to whip up the perfect mashed potatoes dish. “We love Yukon Golds or russet potatoes for this recipe. Yukon Golds are a little bit ...