The cake mix is combined with instant pudding, eggs, water, rum, oil, and vanilla. The cake-making part of the recipe is just ...

Strain the ginger and rum syrup into a jug. Prick the cake all over with a skewer and ... If making the icing, mix the icing sugar with enough lemon juice to make a thick, smooth and just-pourable ...

As an Amazon Associate I earn from qualifying purchases. This rum soaked cake comes together with common ingredients like, cake mix, milk, water, pudding mix, eggs, and rum. See recipe card for ...

Fold into the cake mixture one-third at a time ... Beat well between each addition. Add the rum, milk and vanilla extract. Mix the flour and baking powder together and fold into the base mixture ...

Cathy's Rum Cake has been around for 30 years. That's a long time. Cathy was popular here before people had even heard of another woman who goes by her first name (we're talking about Martha ...

For dinner en famille, simply brush the cake with warm apricot jam, perhaps with a bit of rum stirred in. For something a bit fancier, drizzle on the second glaze just before serving.

Line a 10inch cake tin with parchment paper and set the oven to 160 oC. Place the figs, rum and spice in pan and ... Add the eggs one at a time. Mix in the nuts, chocolate and breadcrumbs.

It’s a dense cake that’s made of dried fruits, nuts and rum. This cake is soaked in rum weekly and will keep for up to a month, as long as you keep adding alcohol. This will not only preserve the cake ...

About Christmas Plum Cake Recipe: Soak in the goodness of rich dry fruits, cinnamon and nut along with the flavourful mix of rum, lemon and orange zest with this delicious Christmas plum cake recipe ...

let's move ahead with the step-by-step making of this Indian traditional Plum Cake…. 1. Soak the dry fruits (1-2 days before) Mix all the chopped dry fruits and candied peel in a bowl. Add rum ...